Olivida Dead Sea Soap – Review

I just received a bar of the Olivida Dead Sea Soap and I am in Love.  It has the texture of a French Milled soap which to me, it means it is long lasting. According to there Website  " the Soap is composed of olive oil added to a mixture of the treated Dead Sea … Continue reading Olivida Dead Sea Soap – Review

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Greek Salad

With the Temperature being over 100 outside.  this is such a refreshing salad to have with a some Tuna or grilled Chicken 1 cup Cherry tomatoes rinsed and sliced or 2 medium/large tomatoes rough chopped 2 Tbsp. Fresh thyme, finely chopped 1 sm. Red onion, peeled and cut into thin rings Salt, to taste 1 … Continue reading Greek Salad

What do you know about protein?

# It's a delicious Living  Of the three macronutrients—protein, carbohydrate, fat—the only one to maintain a steady health halo through the years is protein. How much do you know about protein? Here are a few tips.  Of the three macronutrients—protein, carbohydrate, fat—the only one to maintain a steady health halo through the years is protein. … Continue reading What do you know about protein?

Sheet-Pan Ratatouille with Grass-Fed Steak

Life is about #Delicious Living  Ingredients:   2 zucchini (cut into 1-inch cubes) 2 yellow summer squash (cut into 1-inch cubes) 1 large eggplant (cut into 1-inch cubes) 1 large yellow onion (cut into 1-inch chunks) 2 garlic cloves (minced) 3 tablespoons extra-virgin olive oil ¾ teaspoon Himalayan pink salt, divided ¼ teaspoon black pepper … Continue reading Sheet-Pan Ratatouille with Grass-Fed Steak

Mango Habanero Slow Cooker Chicken Tacos

Who doesn't like an easy way to make dinner.  I think I can eat tacos everyday and be happy. and the fact that this recipe is so easy  anyone can do it. Life is about #delicious living  Ingredients: 1 (16-ounce) jar LA VICTORIA® Mango Habanero Salsa 1 (15-ounce) can black beans (rinsed and drained) 1 … Continue reading Mango Habanero Slow Cooker Chicken Tacos

CHICKEN PARMESAN (LOW-CARB, KETO)

1 lb boneless skinless chicken breast 1⁄3 cup almond meal or Coconut Flour 1⁄3 cup grated Parmesan cheese 1teaspoon italian seasoning 1 egg, Whisked 4 ounces mozzarella cheese 1⁄2 cup marinara sauce  of choice    Preheat oven to 350°F.  Line a baking sheet with foil.  if your Chicken Breast are bigger then the norm; Slice the chicken breasts in half  to make thinner and faster … Continue reading CHICKEN PARMESAN (LOW-CARB, KETO)